How to eat an artichoke

If you are ever faced with the arduous task of eating an artichoke then you should know how to do it properly or you won’t enjoy it much. The artichoke originates in southern Europe was brought to the United States in the 19th century by French and Spanish immigrants. The tasty part of an artichoke [...]

Pasta with Lemon and Herbs

If you are in a hurry and would like to eat something light then this pasta with lemon and herbs recipe is perfect for you. It takes no more than 20 minutes to prepare and it tastes great. You are going to need the following ingredients,
6 ounces uncooked vermicelli
2 tablespoons chopped fresh basil
2 tablespoons chopped [...]

Vegetarian Chili

This recipe is good for 4 servings. You are going to need the following ingredients,
2 teaspoons vegetable oil
1 large onion, chopped (roughly 1 cup)
1 small green bell pepper, chopped (roughly half a cup)
1 medium zucchini cut into small sticks (roughly 2 cups)
2 cloves of chopped garlic
2 cans (15-16 ounces each) pinto beans, rinsed and drained
2 [...]

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