Making your own Beef Jerky

Home made beef jerky
Throughout history people have made beef jerky for food and storage and necessities. There have ben lots of new methods developed such as freezing chemicals etc to the process of beef jerky.
People still love the taste and ease of beef jerky original which is generally made from beef but has [...]

Peanut Butter and Jelly Sandwich

One of the most popular snacks of all time is the peanut butter and jelly sandwich. Not only do little kids love this snack, but adults also chow down on it as well. When it comes down to it, the peanut butter and jelly sandwich has held up over the test of time for a [...]

Is this sauce hot enough for you?

If you ever wanted to prove your machismo, then just sprinkle your dinner with the hottest sauce you can find and then eat it without breaking a sweat. But before you rush off to the local restaurant to try this stunt, you better know how to measure the hotness of a sauce and what your [...]

How to eat an artichoke

If you are ever faced with the arduous task of eating an artichoke then you should know how to do it properly or you won’t enjoy it much. The artichoke originates in southern Europe was brought to the United States in the 19th century by French and Spanish immigrants. The tasty part of an artichoke [...]

Oven-steamed halibut with garlic and lemon

This is a great recipe for halibut lovers. You are going to need the following ingredients,
1 1/2 pounds halibut or whitefish fillets, cut into 6 serving pieces
2 cloves garlic, finely chopped
1/2 teaspoon salt
1/4 teaspoon pepper
1/3 cup white wine or apple juice
1 1/2 cups julienne strips carrots, 3 medium size
12 slices lemons, 1/8 inch thick
Heat your [...]

Eat this tasty but ugly tomato

Tired of those perfect-on-the-outside tomatoes that have the taste and texture of MDF? Splurge on an UglyRipe tomato.
Ripened on the vine in Florida and then carefully coddled for the trip to the grocery store, the wrinkled tomatoes were developed from a French heirloom called Maramondo. The UglyRipe tomato was the innovation of Mr. Joe [...]

Gingered Beef Lo Mein

Impress your dinner date with this stir-fry dish. You are going to need the following ingredients,
1 cup water
3 tablespoons cornstarch
1 tablespoon packed brown sugar
3 tablespoons low-sodium soy sauce
3 teaspoons grated gingerroot
1 teaspoon low-sodium beef bouillon granules
4 ounces uncooked vermicelli
2 teaspoons chili oil
1 pound beef boneless sirloin steak, cut into 2 x1 / 4-inch strips
1 clove [...]

Pasta with Lemon and Herbs

If you are in a hurry and would like to eat something light then this pasta with lemon and herbs recipe is perfect for you. It takes no more than 20 minutes to prepare and it tastes great. You are going to need the following ingredients,
6 ounces uncooked vermicelli
2 tablespoons chopped fresh basil
2 tablespoons chopped [...]

Curried Grilled Chicken

The following exotic curried grilled chicken recipe is good for 4 servings. You are going to need the following ingredients,
1/2 cup orange juice
1/4 cup peanut butter
2 teaspoons curry powder
4 skinless boneless chicken breast halves
1 medium size red bell pepper cut in half
1/2 cup shredded coconut
1/2 cup currants
Beat the orange juice, peanut butter and curry powder [...]

Vegetarian Chili

This recipe is good for 4 servings. You are going to need the following ingredients,
2 teaspoons vegetable oil
1 large onion, chopped (roughly 1 cup)
1 small green bell pepper, chopped (roughly half a cup)
1 medium zucchini cut into small sticks (roughly 2 cups)
2 cloves of chopped garlic
2 cans (15-16 ounces each) pinto beans, rinsed and drained
2 [...]

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